Niki visiting Mias children
About how to enjoy special occasions and small daily pleasures at their true value. It takes a passionate chef, a dear friend with a big soul, it adds a handful of people eager to help, it is seasoned with a lot of love and good cheer, and the result, we guarantee, goes straight to the heart.
This was the recipe for some wonderful hours with the children from Mia’s Children. Niki from Restaurant Ciao Niki with Mon Éclair and our volunteers spent a delicious afternoon. The pictures speak for themselves.
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